Click \;HERE to view the Sponsor Package for the 80th Installation &\; Awards Ruby Jubilee Gala!
\n
\n

\n
\nStep into a night designed to celebrate eighty years of progress\, service\, and community at the Ruby Jubilee 80th Installation and Awards Gala.
\nYou will feel the energy of a room filled with business leaders\, partners\, and friends who helped shape our story and those who will carry it forward.
\n \;

\nYour ticket gives you a full evening of elegance held at the beautiful KPAC. This is an evening you won&rsquo\;t want to miss!
\n
\nYou will enjoy a dinner buffet\, an open bar all night\, and a lively After Party! You get a complete experience that makes the night memorable and exciting.
\n
\nJoin us in a celebration that honors where we have been and where we are going. Eighty years of leadership\, connection\, and community impact brought us here. You will help shape the next chapter.
\n
\nThe night includes:
\n
\n&bull\; Cocktail Reception at 6:00 PM in the KPAC Lobby
\n&bull\; Opening Remarks and Recognitions at 6:45 PM
\n&bull\; Dinner Buffet at 7:00 PM
\n&bull\; Installation Celebration at 7:45 PM
\n&bull\; Awards at 8:10 PM
\n&bull\; After Party from 9:00 PM to 11:00 PM in the KPAC Lobby
\n
\nYou will cheer for outstanding members whose work and dedication moved our Chamber and communities forward.
\n
\n&bull\; 2025 Volunteer of the Year Award Jon Schwendeman
\n&bull\; 2025 Rising Star Award Leah Spiros
\n&bull\; 2025 Businesspersons of the Year Adam and Ashley Schmitz
\n&bull\; 2025 Community Impact Award Liz Crabtree
\n&bull\; Lifetime Achievement Award John Hessel
\n
\nYou will end the evening with music\, fun\, and real connection at the After Party. This is your chance to gather with family and friends to celebrate!
\n
\nPurchase your tickets today\, for yourself and your friends\, and join us at the Ruby Jubilee!

\nEntrees:
\n
\nChoice Top Round of Beef
\n \; \; Choice beef\, slow roasted and cooked medium\, served in natural Au Jus
\nRosemary Roasted Pork Loin
\n \; \; Whole roasted pork loin with a Brandy Peppercorn Cream Sauce
\n
\nAccompaniments:

Parsley Buttered Potatoes
\nGreen Bean Almondine
\nHouse Italian Salad
\nFreshly Baked Dinner rolls w/butter
\n
\nAll meal items are Gluten Free.
\nSorry\, no substitutions.
\n
\nOpen Bar Options:

A Special "\;Ruby Jubilee"\; Signature Cocktail \;
\nBeer
\nWine
\nN/A Beer
\nPremium Liquors for cocktails
\nSoft Drinks
\n \;