Join your fellow Chamber members and guests at the General Membership Luncheon. Networking starts at 11:30 am, the program begins at noon and we are finished by 1:15 pm.
Luncheon Sponsor: St. Luke's Des Peres Hospital
Luncheon Speaker: Dr. Annamarie Goldstein, Internal Medicine
Brief Speaker Bio: Dr. Annamarie Goldstein earned her medical degree at the University of Pikeville Kentucky College of Osteopathic Medicine and completed her internal medicine residency from St. Luke’s Des Peres Hospital. As an internal medicine specialist, Dr. Goldstein provides comprehensive primary care, with a special interest in preventative medicine.
Topics of Discussion: Effects of the pandemic and Healthcare is self-care – what you can do to get your health back on track
Menu: Roast Beef, Mashed Potatoes, and Seasonal Vegetables. Dessert is Lemon delight, whipped cream & berries.
Chamber Members, be sure to take advantage of the Early Bird Discount for the Luncheon Program of $25 for Chamber members who RSVP by noon the Friday before the Luncheon, after that the cost goes up to $35. The cost for Non-Members and walk-ins is $35. Fruit & Veggie plates MUST be requested by 3 pm the Friday before the Luncheon. Late requests cannot be accommodated. Remember - Greenbriar has a strict No-Denim policy.
REMINDER to Help YOUTH IN ACTION replenish the KIRK CARE FOOD PANTRY! Bring Complete Meal Kits and Mixes, or any non-perishable food items. Thank you!